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All-Day Menu
Napule's fine selection of fresh deli meats and cheeses strictly D.O.P. imported from Italy, served on a board "sul Tagliere"
Salumeria
$15.95
TAGLIERE DI SALUMI
with prosciutto, salami, and speck.
$15.95
$15.95
TAGLIERE DI FORMAGGI
with pecorino, parmigiano, and auricchio.
$15.95
$19.95
TAGLIERE DI SALUMI E FORMAGGI
a chef’s daily choice of meats and cheeses.
$19.95
$38.95
Grande (4+ People)
$38.95
Specialty
$6.95
BURRATA
Rich-tasting soft filling of fresh stracciatella and heavy cream in mozzarella shell
$6.95
$2.95
Fresh Mozzarella
Cherished fresh cheese
$2.95
$7.95
STRACCIATELLA
Stretched cured fresh cheese
$7.95
$6.95
Buffalo Cherry Mozzarella
A new take on an old favorite
$6.95
Insalate
$8.95
SEMPLICE
Arugula, radicchio, lettuce, carrots, and shaved parmesan.
$8.95
$9.95
CESARE
Romaine, crispy polenta, and shaved parmesan. Add chicken 3.95/Add shrimp 4.95
$9.95
$10.95
CAPRESE
Fresh mozzarella, tomato, basil, olive oil & oregano.
$10.95
$15.95
BUFALA
Arugula, avocado, tricolor cherry tomato, cherry buffalo mozzarella, and prosciutto.
$15.95
Add Chicken 3.95
/
Add Shrimp 4.95
/
Add Salmon 7.95
NATURALE
Mix greens, watercress, fennel, beets, and mix grains.
Add Chicken 3.95
/
Add Shrimp 4.95
/
Add Salmon 7.95
9.95
$15.95
NORVEGIA
Arugula, baby kale, avocado, smoked salmon, burrata cheese, and red onion.
$15.95
$15.95
TAGLIATA DI POLLO
Grilled free-range chicken breast, arugula, cherry tomato, parmesan, and fig balsamic reduction.
$15.95
$11.95
FRESALLA
Lettuce, tuna, cherry tomato, hard-boiled egg, avacado, cannellini beans, and red onion.
$11.95
$11.95
PANCETTA
Baby kale, spinach, apple, dried crainberries, feta cheese, toasted pancetta, and onion.
$11.95
Antipasti di Terra
$14.95
ANTIPASTO NAPULE’
Sautéed mixed bell peppers, rapini, and Sicilian caponata
$14.95
$15.95
FRITTO DI STRADA
Authentic Neapolitan deep-fried street food.
$15.95
Add Prosciutto $3.95
/
Mozarella $2.95
BRUSCHETTA EPOMEO
Bruschetta with tomato, basil, and olive oil.
Add Prosciutto $3.95
/
Mozarella $2.95
8.95
$14.95
TRIO DI BRUSCHETTE
Assortment of bruschette
$14.95
$15.95
TOMINO TARTUFATO DAL FORNO A LEGNA
Tomino cheese wrapped in speck topped with arugula, truffle mushroom oil.
$15.95
$14.95
SALSICCIA ABRUZZESE E CIME DI RAPE
Sautéed homemade sausage with rapini.
$14.95
$13.95
CARPACCIO DI MANZO TOSCANO
Raw beef, thinly sliced topped with arugula, mushroom, parmesan, and porcini oil.
$13.95
$11.95
PARMIGGIANA NAPOLETANA
Fried eggplant layered with san marzano tomato sauce, mozzarella, parmesan cheese, and basil
$11.95
Antipasti di Mare
$15.95
FRITTURA DI CALAMARI E GAMBERETTI
Fried calamari and shrimp with homemade potato chips.
$15.95
$15.95
INSALATA DI MARE AI SAPORI D’ISCHIA
Steamed mix seafood marinated in lemon dressing.
$15.95
$15.95
POLIPETTI ALLA LUCIANA
Sautéed octopus with fresh tomato served with crostini bread.
$15.95
$14.95
IMPEPATA DI COZZE
Sautéed mussels with olive oil, garlic, and parsley.
$14.95
Gluten-free and Whole-wheat pasta available upon request.
PRIMI PIATTI
$17.95
GNOCCHI ALLA BOLOGNESE
Potato gnocchi with Bolognese sauce.
$17.95
$22.95
LINGUINE ALL’ASTICE
Linguine with lobster and spicy fresh tomato sauce.
$22.95
$17.95
FOGLIE DI ULIVO CON SALSICCIA D’ABRUZZO E CIME DI RAPE
Olive leaf shaped pasta with homemade sausage, rapini, and dried ricotta
$17.95
$15.95
PENNE ALLO SCARPARIELLO
Penne with olive oil, garlic, light spicy fresh tomato sauce, parmesan, basil.
$15.95
$17.95
LASAGNA NAPULE’
Lasagna with mozzarella and bolognese sauce.
$17.95
$19.95
FETTUCCINE AL TARTUFO NERO
Fettuccine with porcini mushroom and truffle cream.
$19.95
$19.95
CALAMARATA ALLA PESCATORA
Thick ring pasta with calamari, mussels, clams, scallops, and shrimp in a light tomato sauce.
$19.95
$19.95
PAPPARDELLE CON CREMA DI PISTACCHIO E SPECK
Wide fettuccine with crisp speck and pistacchio cream.
$19.95
$18.95
RIGATONI ALL'AMATRICIANA
Rigatoni with fresh tomato sauce, onion, guanciale, & pecorino cheese.
$18.95
$18.95
SCIALATELLO CON VONGOLE VERACI E ZUCCHINE
Thick short fettuccine with olive oil, garlic, clams, and zucchini.
$18.95
$17.95
GNOCCHI GRATINATI CON MELANZANE E PROVOLA
Potato gnocchi au gratin with eggplant, smoked mozzarella, and tomato sauce.
$17.95
$16.95
SPAGHETTI KAMUT CON RAGU’ VEGANO
Kamut spaghetti with vegan sauce.
$16.95
$16.95
CHITARRA ALLA CARBONARA
Square spaghetti with guanciale, eggs, and parmesan cheese.
$16.95
Secondi di Carne
$33.95
GRIGLIATA MISTA DI CARNE
Grilled lamb chop, homemade sausage, and marinated NY strip served with roasted potatoes, arugula, fennel, and rapini.
$33.95
$29.95
SALTIMBOCCA DI VITELLO ALLA ROMANA
Pan seared veal scaloppini topped with prosciutto, sage, served with Sicilian caponata roasted potatoes.
$29.95
$32.95
BISTECCA DI MANZO
Grilled grass-fed NY strip topped with arugula, porcini, shaved parmesan, and truffle oil.
$32.95
$24.95
MEDAGLIONE DI POLLO ALLA VALDOSTANA
Free-range chicken scaloppini topped with eggplant and smoked mozzarella served with roasted potato.
$24.95
$33.95
COSTATA DI MAIALE FARCITA CON CIME DI RAPE E PROVOLA
14oz. grass feed Tomahawk pork chop filled with rapini and smoked mozzarella wrapped w/speck served with truffle mushed potato.
$33.95
$26.95
SCALOPPINE DI VITELLO AL LIMONE
Veal scaloppini with lemon sauce and capers served with roasted potato and sautéed baby kale.
$26.95
Secondi di Mare
$25.95
SALMONE ALLA GRIGLIA
Grilled Faroe Island salmon served with mushed potato, and sautéed spinach with pine nuts.
$25.95
$28.95
BISTECCA DI PESCE SPADA AI FERRI CON TORRETTA DI CAPONATA
Grilled swordfish steak served with Sicilian caponata.
$28.95
$28.95
SPIEDINO DI GAMBERONI E CAPESANTE CON RUCOLA E PORCINI
Skewer of jumbo shrimp and scallops served w/arugula and porcini mushroom.
$28.95
$29.95
ZUPPETTA ALLO SCOGLIO
Swordfish, calamari, mussels, clams, and shrimp sautéed with light fresh tomato sauce.
$29.95
Whole wheat crust also available upon request
Pizze
$14.95
NAPOLETANA
Tomato sauce, mozzarella, anchovies, black olives, and basil.
$14.95
$12.95
MARINARA
Tomato sauce, garlic, oregano, and basil.
$12.95
$11.95
MARGHERITA
Tomato sauce, mozzarella, and basil.
$11.95
$13.95
REGINELLA
Tomato sauce, fresh mozzarella, and basil.
$13.95
$16.95
PARMA
Tomato sauce, mozzarella, prosciutto di Parma, and shaved parmesan.
$16.95
$13.95
PICCANTE
Tomato sauce, mozzarella, and pepperoni.
$13.95
$14.95
SALSICCIA E FUNGHI
Tomato sauce, mozzarella, sausage, mushroom, and onion.
$14.95
$14.95
TRIFOLATA
Tomato sauce, mozzarella, eggplant, rapini, and mix bell peppers.
$14.95
$16.95
CALZONE VESUVIANO
Tomato sauce, mozzarella, ricotta, and Italian salami.
$16.95
$17.95
TARTUFATA
Tomato sauce, mozzarella, prosciutto, porcini, arugula, and black truffle oil.
$17.95
$14.95
QUATTRO STAGIONI
Tomato sauce, mozzarella, artichokes, mushroom, ham, and black olives.
$14.95
Pizze Bianche
White Pizza
$16.95
SALSICCIA E FRIARELLI
Homemade sausage, rapini, and fresh mozzarella.
$16.95
$14.50
PISTACCHIO
Mortadella, provolone, mozzarella, and pistacchio cream.
$14.50
$13.95
VERONICA
Stracchino cheese, gorgonzola, fresh mozzarella, and parmesan.
$13.95
$15.95
ELEONORA
Fresh mozzarella, arugula, speck, cherry tomato, and shaved parmesan.
$15.95
Lunch-Only Menu
Only Available from 11:30pm - 4:00pm
Cold
"I panuozzi" are traditionally from Naples, and are made of a pizza dough baked in wood-fired oven first and then filled with a variety of freshly selected ingredients. Whole wheat dough available.
$11.95
PULCINELLA
Buffalo mozzarella, prosciutto, cherry tomato, arugula, and shaved arugula, and shaved parmesan.
$11.95
$11.95
SOFIA
Mozzarella, tomato slices, basil, oregano, and olive oil.
$11.95
Warm
"I panuozzi" are traditionally from Naples, and are made of a pizza dough baked in wood-fired oven first and then filled with a variety of freshly selected ingredients. Whole wheat dough available.
$11.95
PORCELLINO
Porchetta, mushrooms and smoked mozzarella.
$11.95
$11.95
RUSTICO
Homemade sausage, rapini, and provolone.
$11.95
$11.95
DIAVOLETTO
Mozarella, spicy salami, and grilled eggplant
$11.95
$11.95
SPACCANAPOLI
Mozzarella, mixed bell pepper, pecorino cheese, and mortadella.
$11.95
Cold
"I panuozzi" are traditionally from Naples, and are made of a pizza dough baked in wood-fired oven first and then filled with a variety of freshly selected ingredients. Whole wheat dough available.
$10.95
TARTUFO
Salami, truffle pecorino cheese, and marinated artichoke.
$10.95
$10.95
MARUZELLA
Mozzarella, tuna, tomato slices, and basil.
$10.95
$10.95
NAPULÈ
Prosciutto, mozzarella, tomato slices, and arugula.
$10.95
$12.95
RUSPANTE
Grilled free-range chicken, toasted pancetta, onions, lettuce, and tomato.
$12.95
Warm
"I panuozzi" are traditionally from Naples, and are made of a pizza dough baked in wood-fired oven first and then filled with a variety of freshly selected ingredients. Whole wheat dough available.
$11.95
SARRACINO
Soppressata, sauteed eggplant and arugula, and melted smoked mozzarella.
$11.95
$13.95
COWBOY
Grilled grass-fed NY Strip steak sliced w/ tomato, onion, and lettuce.
$13.95
Napule's fine selection of fresh deli meats and cheeses strictly D.O.P. imported from Italy, served on a board "sul Tagliere"
Salumeria
$15.95
TAGLIERE DI SALUMI
with prosciutto, salami, and speck.
$15.95
$15.95
TAGLIERE DI FORMAGGI
with pecorino, parmigiano, and auricchio.
$15.95
$19.95
TAGLIERE DI SALUMI E FORMAGGI
a chef’s daily choice of meats and cheeses.
$19.95
$38.95
Grande (4+ People)
$38.95
Specialty
$6.95
BURRATA
Rich-tasting soft filling of fresh stracciatella and heavy cream in mozzarella shell
$6.95
$2.95
Fresh Mozzarella
Cherished fresh cheese
$2.95
$7.95
STRACCIATELLA
Stretched cured fresh cheese
$7.95
$6.95
Buffalo Cherry Mozzarella
A new take on an old favorite
$6.95
Insalate
$8.95
SEMPLICE
Arugula, radicchio, lettuce, carrots, and shaved parmesan.
$8.95
$9.95
CESARE
Romaine, crispy polenta, and shaved parmesan. Add chicken 3.95/Add shrimp 4.95
$9.95
$10.95
CAPRESE
Fresh mozzarella, tomato, basil, olive oil & oregano.
$10.95
$15.95
BUFALA
Arugula, avocado, tricolor cherry tomato, cherry buffalo mozzarella, and prosciutto.
$15.95
Add Chicken 3.95
/
Add Shrimp 4.95
/
Add Salmon 7.95
NATURALE
Mix greens, watercress, fennel, beets, and mix grains.
Add Chicken 3.95
/
Add Shrimp 4.95
/
Add Salmon 7.95
9.95
$15.95
NORVEGIA
Arugula, baby kale, avocado, smoked salmon, burrata cheese, and red onion.
$15.95
$15.95
TAGLIATA DI POLLO
Grilled free-range chicken breast, arugula, cherry tomato, parmesan, and fig balsamic reduction.
$15.95
$11.95
FRESALLA
Lettuce, tuna, cherry tomato, hard-boiled egg, avacado, cannellini beans, and red onion.
$11.95
$11.95
PANCETTA
Baby kale, spinach, apple, dried crainberries, feta cheese, toasted pancetta, and onion.
$11.95
Antipasti di Terra
$14.95
ANTIPASTO NAPULE’
Sautéed mixed bell peppers, rapini, and Sicilian caponata
$14.95
$15.95
FRITTO DI STRADA
Authentic Neapolitan deep-fried street food.
$15.95
Add Prosciutto $3.95
/
Mozarella $2.95
BRUSCHETTA EPOMEO
Bruschetta with tomato, basil, and olive oil.
Add Prosciutto $3.95
/
Mozarella $2.95
8.95
$14.95
TRIO DI BRUSCHETTE
Assortment of bruschette
$14.95
$15.95
TOMINO TARTUFATO DAL FORNO A LEGNA
Tomino cheese wrapped in speck topped with arugula, truffle mushroom oil.
$15.95
$14.95
SALSICCIA ABRUZZESE E CIME DI RAPE
Sautéed homemade sausage with rapini.
$14.95
$13.95
CARPACCIO DI MANZO TOSCANO
Raw beef, thinly sliced topped with arugula, mushroom, parmesan, and porcini oil.
$13.95
$11.95
PARMIGGIANA NAPOLETANA
Fried eggplant layered with san marzano tomato sauce, mozzarella, parmesan cheese, and basil
$11.95
Antipasti di Mare
$15.95
FRITTURA DI CALAMARI E GAMBERETTI
Fried calamari and shrimp with homemade potato chips.
$15.95
$15.95
INSALATA DI MARE AI SAPORI D’ISCHIA
Steamed mix seafood marinated in lemon dressing.
$15.95
$15.95
POLIPETTI ALLA LUCIANA
Sautéed octopus with fresh tomato served with crostini bread.
$15.95
$14.95
IMPEPATA DI COZZE
Sautéed mussels with olive oil, garlic, and parsley.
$14.95
Gluten-free and Whole-wheat pasta available upon request.
PRIMI PIATTI
$17.95
GNOCCHI ALLA BOLOGNESE
Potato gnocchi with Bolognese sauce.
$17.95
$22.95
LINGUINE ALL’ASTICE
Linguine with lobster and spicy fresh tomato sauce.
$22.95
$17.95
FOGLIE DI ULIVO CON SALSICCIA D’ABRUZZO E CIME DI RAPE
Olive leaf shaped pasta with homemade sausage, rapini, and dried ricotta
$17.95
$15.95
PENNE ALLO SCARPARIELLO
Penne with olive oil, garlic, light spicy fresh tomato sauce, parmesan, basil.
$15.95
$17.95
LASAGNA NAPULE’
Lasagna with mozzarella and bolognese sauce.
$17.95
$19.95
FETTUCCINE AL TARTUFO NERO
Fettuccine with porcini mushroom and truffle cream.
$19.95
$19.95
CALAMARATA ALLA PESCATORA
Thick ring pasta with calamari, mussels, clams, scallops, and shrimp in a light tomato sauce.
$19.95
$19.95
PAPPARDELLE CON CREMA DI PISTACCHIO E SPECK
Wide fettuccine with crisp speck and pistacchio cream.
$19.95
$18.95
RIGATONI ALL'AMATRICIANA
Rigatoni with fresh tomato sauce, onion, guanciale, & pecorino cheese.
$18.95
$18.95
SCIALATELLO CON VONGOLE VERACI E ZUCCHINE
Thick short fettuccine with olive oil, garlic, clams, and zucchini.
$18.95
$17.95
GNOCCHI GRATINATI CON MELANZANE E PROVOLA
Potato gnocchi au gratin with eggplant, smoked mozzarella, and tomato sauce.
$17.95
$16.95
SPAGHETTI KAMUT CON RAGU’ VEGANO
Kamut spaghetti with vegan sauce.
$16.95
$16.95
CHITARRA ALLA CARBONARA
Square spaghetti with guanciale, eggs, and parmesan cheese.
$16.95
Secondi di Carne
$33.95
GRIGLIATA MISTA DI CARNE
Grilled lamb chop, homemade sausage, and marinated NY strip served with roasted potatoes, arugula, fennel, and rapini.
$33.95
$29.95
SALTIMBOCCA DI VITELLO ALLA ROMANA
Pan seared veal scaloppini topped with prosciutto, sage, served with Sicilian caponata roasted potatoes.
$29.95
$32.95
BISTECCA DI MANZO
Grilled grass-fed NY strip topped with arugula, porcini, shaved parmesan, and truffle oil.
$32.95
$24.95
MEDAGLIONE DI POLLO ALLA VALDOSTANA
Free-range chicken scaloppini topped with eggplant and smoked mozzarella served with roasted potato.
$24.95
$33.95
COSTATA DI MAIALE FARCITA CON CIME DI RAPE E PROVOLA
14oz. grass feed Tomahawk pork chop filled with rapini and smoked mozzarella wrapped w/speck served with truffle mushed potato.
$33.95
$26.95
SCALOPPINE DI VITELLO AL LIMONE
Veal scaloppini with lemon sauce and capers served with roasted potato and sautéed baby kale.
$26.95
Secondi di Mare
$25.95
SALMONE ALLA GRIGLIA
Grilled Faroe Island salmon served with mushed potato, and sautéed spinach with pine nuts.
$25.95
$28.95
BISTECCA DI PESCE SPADA AI FERRI CON TORRETTA DI CAPONATA
Grilled swordfish steak served with Sicilian caponata.
$28.95
$28.95
SPIEDINO DI GAMBERONI E CAPESANTE CON RUCOLA E PORCINI
Skewer of jumbo shrimp and scallops served w/arugula and porcini mushroom.
$28.95
$29.95
ZUPPETTA ALLO SCOGLIO
Swordfish, calamari, mussels, clams, and shrimp sautéed with light fresh tomato sauce.
$29.95
Whole wheat crust also available upon request
Pizze
$14.95
NAPOLETANA
Tomato sauce, mozzarella, anchovies, black olives, and basil.
$14.95
$12.95
MARINARA
Tomato sauce, garlic, oregano, and basil.
$12.95
$11.95
MARGHERITA
Tomato sauce, mozzarella, and basil.
$11.95
$13.95
REGINELLA
Tomato sauce, fresh mozzarella, and basil.
$13.95
$16.95
PARMA
Tomato sauce, mozzarella, prosciutto di Parma, and shaved parmesan.
$16.95
$13.95
PICCANTE
Tomato sauce, mozzarella, and pepperoni.
$13.95
$14.95
SALSICCIA E FUNGHI
Tomato sauce, mozzarella, sausage, mushroom, and onion.
$14.95
$14.95
TRIFOLATA
Tomato sauce, mozzarella, eggplant, rapini, and mix bell peppers.
$14.95
$16.95
CALZONE VESUVIANO
Tomato sauce, mozzarella, ricotta, and Italian salami.
$16.95
$17.95
TARTUFATA
Tomato sauce, mozzarella, prosciutto, porcini, arugula, and black truffle oil.
$17.95
$14.95
QUATTRO STAGIONI
Tomato sauce, mozzarella, artichokes, mushroom, ham, and black olives.
$14.95
Pizze Bianche
White Pizza
$16.95
SALSICCIA E FRIARELLI
Homemade sausage, rapini, and fresh mozzarella.
$16.95
$14.50
PISTACCHIO
Mortadella, provolone, mozzarella, and pistacchio cream.
$14.50
$13.95
VERONICA
Stracchino cheese, gorgonzola, fresh mozzarella, and parmesan.
$13.95
$15.95
ELEONORA
Fresh mozzarella, arugula, speck, cherry tomato, and shaved parmesan.
$15.95